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Supreme Red Marine Algae

Therapeutic Application for Newly Discovered Marine Algae

Researchers in the mid seventies and early eighties were exploring rare algae 
that potentially modeled immunomodulatory activity in humans. Investigations 
revealed some thirty species which enhanced the immune systems's regulatory
response and were shown to be antiviral. The more promising part of this 
discovery was the antiviral specificity of each species towards a variety of
pathogens.

Current research on a red marine algae, Dumontiaceae, has exhibited promising 
results in controlling and reducing both Candida and Herpes Simplex Virus 
populations.  Patients have reported a stopping or lessening of growth within 
the body.  Researchers believe these special algae may serve as a gateway to 
resist or even cure many bacteria, fungi, or and viral pathogens.

Could algae, commonly known as ocean vegetables, be one of the most important 
new therapeutic food? Scientific research has only reinforced the medicinal and 
nutritional importance of ocean vegetables.  Numerous cultures have used ocean 
vegetables to complement their healthy diet.  Ocean vegetables were most 
commonly used to prevent aging and prolong life.  Since all life evolved from 
the sea, we may think of the ocean as a vast nutritional soup that lies untapped 
as perhaps our greatest medicinal resource.


Red Marine Algae as a Super Food

A nutritional analysis of red marine algae shows it to be composed of 
carbohydrates, proteins, and fatty acids.  As a complete protein, it supplies 
all the essential amino acids-unlike most plant food.  Complete proteins are 
crucial because they are involved in all major metabolic processes such as 
energy production, rebuilding, and enzyme production.  As an energy food, high 
in carbohydrates, it provides the body with an excellent source of additional
fuel for its many constant energy needs.  In particular, the polysaccharide 
carbohydrates are thought to enhance the immune system's regulatory response.
As a super food it has an abundance of vitamins, minerals and trace elements 
in a naturally occurring design necessary for optimal energy utilization.


Red Marine Algae - A Key to Wellness

Red Marine Algae can restore nutritionally what we need in order to function 
on basic levels.  This is very important because it allows a body's internal 
balance to naturally affect the growth of pathogenic bacteria, fungi, and 
viruses before they become harmful.  We cannot completely stop pathogens 
from living in our body; however, we can inhibit their activity.  We can 
accomplish this goal by preserving a healthy climate within our body where 
fair weather and sunny skies are the order of the day.  This is extremely 
important as bacteria, fungi, and viruses thrive in dark, moist, contracted 
areas of the body.  The ancient life-giving balance we receive from red 
marine algae takes on new meaning when understood as a major step towards 
strengthening our immune system.


Red Marine Algae Supports Us and Our Immune System

Maintaining a strong, healthy immune system is of the utmost importance.  
The ease with which so many individuals acquire infections and are subject 
to viral conditions suggests that we are all relatively weak in our ability to 
resist pathogens.  When the immune response is inadequate to meet the 
challenge of an invading pathogen, the agent escapes destruction and is able 
to multiply and chronically persist in the tissues.

Red Marine Algae is capable of working on multiple levels to strengthen the 
body and solidify its primary defense system.  This is accomplished in 
several ways: 

First and foremost, returning to whole foods from the ocean can help realign 
our bodies to the ancient life-giving balance.  Any immune disorder causes a 
severe mineral deficiency.  Red Marine Algae is rich in minerals and is 
organized in such a way that the body can utilize them easily.  Minerals 
and trace elements are the key to restoring and maintaining proper acid-
alkaline balance in the body.

When a proper acid-alkaline balance is not maintained, the body falls into a 
state of degeneration.  Acid conditions develop which create a chronic stage 
of disease.  Too much acidity allows yeast, viruses, rebellious cancer cells, 
and various other parasites to thrive.  Acidity also lead to conditions such 
as chronic fatigue, AIDS, arthritis, and allergies.  The effect of Red Marine 
Algae is to create an alkaline reaction in the tissues in order to rebuild 
healthy tissue.

Red Marine Algae provides a nutritional base for improved digestion.  Improved 
digestion enhances organ function and thereby nourishes the colon, liver, and 
adrenals.  Proper function of these organs reduces tension, helps us live with 
stress, and enables our bodies to maintain a more constant vitality.


Conclusion

The powers of ocean vegetables has been sought for thousands of years for their 
ability to prolong life, prevent disease, and enhance life.  Ocean vegetables 
contain ten to twenty times the minerals of land plants, as well as an 
abundance of vitamins and other elements necessary for proper metabolism. 
Each ocean vegetable exhibits a distinct nutrient profile and a selective 
nature for its medicinal use.  Current research has now established a link 
betweennutrient-rich red marine algae and the body's immune system response.

Our ability to survive in a hostile environment that may seem out of control 
demands that we take steps to recover our health and maintain our immunity.  
Therein ocean vegetables may be one of our most important allies in a changing
world.